For all the at home chefs who want a little extra!

Expand the horizons at home in the kitchen!

E. Shaver - Founder
E. Shaver - Founder
"A recipe has no soul. You as the cook must bring soul to the recipe." 
 - Thomas Keller
The Folded Napkin is committed to providing a place for at home chefs to be challenged with creative recipes.
We are always finding old and new ways to be creative in the kitchen. Check bellow for some great recipes and new ideas!
We are very active on social media. Contact us on our Facebook page or through email for any questions!

NEWS

Tired of the dinnertime battle? Check out these quick family dinner ideas that will please little ones and parents alike. Best part: They all get on the table...
If you've got $68,000 lying around, you could buy a luxury SUV. You could pay for one year at Harvard. Or you could remodel your kitchen. Yup. It typically...
When Gurpreet Singh and other members of the Sikh community in Riverside, California, started to organize efforts to provide food assistance in the early days of the coronavirus pandemic, Singh figured it would simply be a...
We all need a few batch-cook recipes to fall back on when life gets hectic. And with a little forward planning, it's easy to prepare food that stretches beyond just one meal. You'll save money, reduce waste and be ahead for busy days...
Using the number dial on your toaster should be simple, but this kitchen appliance isn't as easy as 1-2-3.Toasters are one of kitchen appliances on my counter that I have confidence in, most of the time at least. I always seem...
Agrilled cheese is a grilled cheese, right? I mean, it's the first meal that most of us learn how to cook at home by ourselves. It's the perfect midnight snack or soup-dipper. It's great for kids, but is never turned down by an adult. It's...
While Texans love their BBQ and Tex-Mex, they have welcomed a new style of Texas cuisine that has chefs infusing multicultural ingredients and cooking styles with local Lone Star favorites. Ripe strawberries from Poteet, meaty...
America is often referred to as a melting pot of cultures, and that's especially evident in the variety of cuisines you'll find across the country. From biscuits and barbecue in the South to clam chowder and fresh lobster in the...
For out-of-this-world pork chops, soup and pot roast, grab your favorite kitchen appliance! Here's a look at our most popular slow-cooker recipes...
As school restarts and some people head back into the office, the need for a quick and easy breakfast comes up over and over again. Often, the best answer is the perennial favorite: muffins. And everyone loves a good...

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